Babyfood, meat, ham, junior is a type of Baby Foods. The most significant nutrients in Babyfood, meat, ham, junior are listed below.
|
Water
|
80.5 g
|
80.5
|
g
|
|
Energy (calorie)
|
97 kcal
|
97
|
kcal
|
|
Energy (joule)
|
407 kJ
|
407
|
kJ
|
|
Protein
|
11.3 g
|
11.3
|
g
|
|
Total lipid (fat)
|
3.8 g
|
3.8
|
g
|
|
Ash
|
0.7 g
|
0.7
|
g
|
|
Carbohydrate, by difference
|
3.7 g
|
3.7
|
g
|
|
Fiber, total dietary
|
0 g
|
0
|
g
|
|
Sugars, total
|
0 g
|
0
|
g
|
|
Calcium, Ca
|
5 mg
|
5
|
mg
|
|
Iron, Fe
|
1.01 mg
|
1.01
|
mg
|
|
Magnesium, Mg
|
11 mg
|
11
|
mg
|
|
Phosphorus, P
|
89 mg
|
89
|
mg
|
|
Potassium, K
|
210 mg
|
210
|
mg
|
|
Sodium, Na
|
44 mg
|
44
|
mg
|
|
Zinc, Zn
|
1.7 mg
|
1.7
|
mg
|
|
Copper, Cu
|
0.068 mg
|
0.068
|
mg
|
|
Selenium, Se
|
15 µg
|
15
|
µg
|
|
Fluoride, F
|
3.2 µg
|
3.2
|
µg
|
|
Vitamin C, total ascorbic acid
|
2.1 mg
|
2.1
|
mg
|
|
Thiamin
|
0.142 mg
|
0.142
|
mg
|
|
Riboflavin
|
0.194 mg
|
0.194
|
mg
|
|
Niacin
|
2.84 mg
|
2.84
|
mg
|
|
Pantothenic acid
|
0.531 mg
|
0.531
|
mg
|
|
Vitamin B-6
|
0.2 mg
|
0.2
|
mg
|
|
Folate, total
|
2 µg
|
2
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
2 µg
|
2
|
µg
|
|
Folate, DFE
|
2 µg
|
2
|
µg
|
|
Choline, total
|
45.2 mg
|
45.2
|
mg
|
|
Vitamin B-12
|
0.1 µg
|
0.1
|
µg
|
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
0 µg
|
0
|
µg
|
|
Retinol
|
0 µg
|
0
|
µg
|
|
Carotene, beta
|
0 µg
|
0
|
µg
|
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
|
Cryptoxanthin, beta
|
0 µg
|
0
|
µg
|
|
Vitamin A, IU
|
0 IU
|
0
|
IU
|
|
Lycopene
|
0 µg
|
0
|
µg
|
|
Lutein + zeaxanthin
|
0 µg
|
0
|
µg
|
|
Vitamin E (alpha-tocopherol)
|
0.4 mg
|
0.4
|
mg
|
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
|
Vitamin D (D2 + D3)
|
0.4 µg
|
0.4
|
µg
|
|
Vitamin D3 (cholecalciferol)
|
0.4 µg
|
0.4
|
µg
|
|
Vitamin D
|
18 IU
|
18
|
IU
|
|
Vitamin K (phylloquinone)
|
0 µg
|
0
|
µg
|
|
Fatty acids, total saturated
|
1.271 g
|
1.271
|
g
|
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
|
12:0 dodecanoic, lauric fatty acid
|
0.01 g
|
0.01
|
g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.083 g
|
0.083
|
g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
1.445 g
|
1.445
|
g
|
|
18:0 octadecanoic, stearic fatty acid
|
0.702 g
|
0.702
|
g
|
|
Fatty acids, total monounsaturated
|
1.804 g
|
1.804
|
g
|
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.181 g
|
0.181
|
g
|
|
18:1 undifferentiated
|
2.928 g
|
2.928
|
g
|
|
20:1 eicosenoic, gadoleic
|
0.07 g
|
0.07
|
g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
|
Fatty acids, total polyunsaturated
|
0.516 g
|
0.516
|
g
|
|
18:2 undifferentiated
|
0.829 g
|
0.829
|
g
|
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.03 g
|
0.03
|
g
|
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0.051 g
|
0.051
|
g
|
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
|
Cholesterol
|
29 mg
|
29
|
mg
|
|
Tryptophan
|
0.149 g
|
0.149
|
g
|
|
Threonine
|
0.656 g
|
0.656
|
g
|
|
Isoleucine
|
0.718 g
|
0.718
|
g
|
|
Leucine
|
1.208 g
|
1.208
|
g
|
|
Lysine
|
1.283 g
|
1.283
|
g
|
|
Methionine
|
0.386 g
|
0.386
|
g
|
|
Cystine
|
0.186 g
|
0.186
|
g
|
|
Phenylalanine
|
0.576 g
|
0.576
|
g
|
|
Tyrosine
|
0.506 g
|
0.506
|
g
|
|
Valine
|
0.779 g
|
0.779
|
g
|
|
Arginine
|
1.022 g
|
1.022
|
g
|
|
Histidine
|
0.514 g
|
0.514
|
g
|
|
Alanine
|
0.911 g
|
0.911
|
g
|
|
Aspartic acid
|
1.442 g
|
1.442
|
g
|
|
Glutamic acid
|
2.271 g
|
2.271
|
g
|
|
Glycine
|
0.866 g
|
0.866
|
g
|
|
Proline
|
0.702 g
|
0.702
|
g
|
|
Serine
|
0.547 g
|
0.547
|
g
|
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
|
Caffeine
|
0 mg
|
0
|
mg
|
|
Theobromine
|
0 mg
|
0
|
mg
|